Many folks know that one bad apple don’t mean the entire barrel is rotten.
They inspect the deficient fruit to see how it differs from the rest of
the bunch and if there ain’t much to set the bad apart from the
good, one may rest assured that getting them to bite again
is gonna take some polishing and mayhaps a nice yummy strudel.
Thank you, friend.
And now a report from Robin Banks:
and uh, meet me at the bottom of the good stuff…